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Trade Marketing

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    Tính chất công việc

    Full-time

    Vị trí/chức vụ

    Nhân Viên/Chuyên Viên

    Ngày đăng tuyển

    16/04/2024

    Yêu cầu bằng cấp (tối thiểu)

    Cao Đẳng

    Yêu cầu kinh nghiệm

    Trên 2 năm

    Địa điểm làm việc

    ⇒ 7 Nguyễn Chí Thanh, Phường 9, Quận 5, Thành phố Hồ Chí Minh

    Việc làm Hồ Chí Minh Việc làm Quận 5

    Mô tả công việc

    • Plan, monitor & execute trade marketing activities. Work with internal teams and agencies to ensure deadline and KPIs
    • Develop and implement event plans for the assigned products/ topics within marketing budget
    • Hosting cooking demo, workshops, events, etc. for both internal and public purposes
    • Interpreting the content from English to Vietnamese for training sessions, demos, workshops, etc.
    • Work with relevant department to produce marketing materials (POSM, catalogue, online designs, video...)
    • Create and maintain good relationship with kitchen equipment manufacturers, Chefs, partners and customers.
    • Supporting other departments in contacting with equipment manufacturers to get information.
    • Cost control & manage settlement fee of trade marketing activities
    • Conduct market research for new product;
    • Coordinating with internal department (Finance, Legal, Admin, Retail...) to finish paperwork: contract, payment request, purchase order and other related jobs assigned by line managers.
    • Prepare updated reports to line manager after deployment of campaigns
    • Keep track, monitor, and do evaluation of monthly/yearly approved marketing plan and monitoring monthly/yearly marketing activities.

    Yêu cầu công việc

    • Graduated from university or higher, preferably from the Academy of Journalism & Communication, Foreign Trade University, with priority given to majors related to Hospitality and kitchens.
    • Able to read and translate English into Vietnamese, knowledgeable about communication
    • Minimum 02 year of experience in similar positions
    • Has hospitality working experience
    • Good communication, work management and problem solving skills
    • Capability to work independently and also a team player
    • Knowledge - Understanding hotels and restaurant chefs and their connection
    • Knowledge - Understanding of the F&B field
    • Skill – Research skills, searching for new potential connections and find the way to connect.
    • Skill - Good presentation skill and ability to negotiate
    • Good presentation skill and ability to negotiate

    Quyền lợi được hưởng

    • Having chances to get attractive company bonus every month/year
    • Company trip once a year + Joining party
    • Salary and position is reviewed 1 time a year
    • Bonus by individual ability and company’s performance.
    • Social insurance, health insurance, unemployment insurance and other benefits
    • Dynamic and sociable working environment.

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