Store/Receiving Clerk
Nhân Viên Giao Nhận Hàng

JOB SUMMARY

Receive, store, and deliver to concerning department hotel purchasing items. To maintain the sanitation standards of the food storeroom and walk-ins. Receive deliveries, store perishables properly, rotate stock and ensure that all food is maintained to company standards.

JOB SPECIFIC TASKS

• Receive all incoming deliveries to the hotel.

• Maintain accurate logbooks on receiving transactions.

• Secure the receiving room and its contents, ensuring safekeeping of same.

• Direct all deliveries not under jurisdiction of the receiving room to the proper areas.

• Clean and maintain all room equipment, if applicable.

• Receive and store food and beverage (if applicable) items.

• Properly date, label and rotate all items according to Marriott standard. Follow correct food handling procedures.

• Complete all requisitions in a timely manner. Ensure only written requisitioned items are removed from storeroom.

• Notify immediate supervisor of any items that are low or out of stock.

• Pull items from freezer as listed on pull chart.

• Maintain clean and orderly refrigerators, freezers and work areas.

• Service-minded
• Having knowledge about the position

Attractive remuneration package & 13th month salary

Local and International training course

05 working days
02 day-off per week

Duty meal & Uniform provided by hotel

Taxi for late night shift
Free motorbike & car parking

Cross training & Cross exposure & Task force opportunities

Associate Appreciation Week
Take-care culture

Baby born gift
Birthday gift
Marriage allowance
Bereavement allowance

Annual health check

Associate special discount for hotel rooms and F&B services at International Marriott properties

Career path in the most respected and prestigious hotel companies in the world