Purchaser

• Identify and develop qualified seafood suppliers across Vietnam, particularly for frozen items such as shrimp, pangasius, squid, octopus, shellfish, etc.

• Negotiate price, payment terms, delivery schedules, and contractual conditions to meet company objectives.

• Analyze market trends, raw material availability, and pricing forecasts to make timely and cost-effective purchasing decisions.

• Collaborate closely with the QA/QC team to ensure products meet technical specifications and customer expectations.

• Coordinate order processing, production timelines, and shipping documentation (invoice, packing list, HC, CO, etc.).

• Manage product labels, packaging specifications, and traceability codes according to customer requirements and regulatory compliance.

• Bachelor’s degree in relevant fields (International business, Business administration, Supply Chain Management, etc).

• Have as least 5 years’ experience in seafood business.

• Strong network of seafood suppliers, especially in key sourcing areas (Mekong Delta, Central Vietnam, etc.).

• Knowledge of seafood production, export procedures, food safety regulations, and global quality standards.

• Excellent communication, negotiation, and coordination skills.

• Proficiency in Microsoft Office; experience with ERP is an advantage.

• Fluent in Vietnamese and English (spoken and written).

• Willingness to travel frequently to supplier sites and processing facilities.

WHAT WE CAN OFFER:

• Dynamic and flexible work environment.

• 5 working days per week.

• Social insurance, unemployment insurance, health insurance and annual leave as per labor law.

• Laptop and phone allowance.

• Training program.

• Annual team building trip.

• Attractive salary, annual review, 13th month year-end bonus.

• Annual health check. Private insurance