Interflour Vietnam – located in Ba Ria Vung Tau Province , 80km away from Ho Chi Minh City. We have a milling capacity of 1,000 tons per day and this is equivalent to over 250,000 tons of flour per year. Our Products are widely available nationwide as we have distributors located in the South, Mekong Delta, Central and North of Vietnam.
Our products range commands very strong brand loyalty and we are the dominant market brands in the South, Mekong Delta, Central and North of Vietnam. Our products are basically packed in bags and we are the brand leaders in the dominant market of North Vietnam.
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Chính sách bảo hiểm
- Được hưởng bảo hiểm sức khỏe.
- Được hưởng bảo hiểm xã hội.
- - Very attractive salaries that commensurate with work experience.
- Professional work environment.
- Annual leave, insurances will be following to Vietnam Law and as company's regulations.
Các hoạt động ngoại khóa
Lịch sử thành lập
- 2012: Completed the mill expansion of Interflour Vietnam Co.,Ltd
- 2011: Completed and commenced the commercial operations of Interflour Cai Mep Port in South Vietnam
- 2010: Began the mill expansion of Interflour Vietnam Co.,Ltd
- 2009: Began the manufacturing and marketing of flour ingredients, namely “Panatura”
- 2007: Launched Thang Long fortified flour in VN which contains vitamins and minerals to improve public health
- 2005: Established a system of Centralised Wheat Procurement for the interflour Group
- 2004: Acquired PT Eastern Pearl Flour Mills (Indonesia)
- 2003: Commissionned Interflour Vietnam Limited & Terminal in South Vietnam
- 1999: Commissionned Lahad Datu Flour Mill Sdn Bhd in Sabah, Malaysia
- 1996: Commissionned Sabah Flour Mills Sdn Bhd in Kuching, Malaysia
- 1979: Commissionned Sabah Flour & Feed Mills Sdn Bhd in Labuan, Malaysia
