Restaurant Operation General Manager (Hcm/Da Nang) (25472)

【Job Summary】
Responsible for Operation General Manager.
There are 3 stores, Ｍore will be added in the future.
【Job description】
- Staff Training & Operations:
Oversee staff training and ensure consistent service and operational standards across all locations.
Manage daily operations, including inventory, customer service, and compliance with regulations.
- Customer Satisfaction & Financial Management:
Ensure high customer service standards and address any complaints quickly.
Monitor financial performance, including sales and costs, and implement strategies for improvement.
- Team Leadership:
Foster a positive work environment, manage team morale, and resolve any performance issues effectively.
- Strategic Planning:
Collaborate with senior management to set goals and identify opportunities for growth or improvement across locations.
- Other related tasks
【Company/Job Attraction】
- Since this is new company, you can try challenging job
- You can work with a high level of discretion
- You will learn about Japanese hospitality, which is of the highest standard in the world.

- English: Intermediate level （Internal communication)
- Having more the 4years experience as restaurant manager.
- Self-development skills and a volunteer-minded attitude.